Papaya with Coconut Sago Dessert — Jul 2014
Half a fresh papaya filled with creamy coconut milk and sago pearls, served on a glass plate.
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Half a fresh papaya filled with creamy coconut milk and sago pearls, served on a glass plate.
A bicycle with a front basket parked on a street in front of a shop, with motion-blurred passersby and traffic.
A cream-topped pavlova dessert piled with raspberries, blueberries, and mango on a dim restaurant table.
Thick golden pan-fried tofu slices topped with chopped scallions and fermented black beans in a clay bowl.
A slate plate with a slice of glazed banana cake, ice cream, a bruleed banana, candied bacon, and crumble.
Sliced beef stir-fried with leafy greens, cilantro, and red chili peppers on a white plate, with rice and soup behind.
A crispy, caramelized grilled fish steak sprinkled with sesame seeds, served with lemon slices and parsley on a dark plate.
A storefront sign reading Five Star Hainanese Chicken Rice in gold lettering above a tiled, ornate restaurant entrance.
Solid Hainan chicken. I like it. Might be the best in Shanghai I am not Singaporean, so I am not an expert Gets crowded fast. Queue form up quickly at lunchtime There is a good parking lot about a 5 m
A plate of buffet-style sides including curried squash, penne pasta salad, cauliflower, and shredded slaw.
Sliced poached and roasted chicken with cilantro and tomato, a bowl of white rice, soup, and chili and ginger dipping sauces.
A plate of shredded pork and vegetables stir-fried in a glossy red chili-oil sauce, topped with chopped scallions.