Instagram Post — April 24, 2018
Page 55 of 134
Taco Tuesday at Tacos Ensenada In Sierra Madre. Fish tacos. I was thinking about reducing my diet of Tilapia. Heard and read a few reports about tilapia not being so good for you. . .
Late meal at Canter’s. 1/2 corned beef sandwich with chicken soup and chicken liver and onions with mashed potatoes and potato pancakes. And some pickles.
Tandoori Chicken Burrito from the Bombay Frankie Company at a Chevron Station. Not bad. Saucey
Noodles and dumplings with the fam at Luscious Dumplings in Monrovia. A couple of my favs
Had to check out Mr. Holmes, since it was close by. Had the savory danish and the churro croissant.
Missed those breakfast tacos from Austin. Luckily we have we had the Pecos (shredded brisket and egg) and the Guadalupe (chorizo and egg). Also we had the traditional migas and queso & chips. Though the taste is reminiscent of the sizes were incomparably smaller. I liked the pecos breakfast tacos. Remember to get there early on weekends.
Lunch with mom at Ahgoo’s. Taiwanese beef noodle soup, vegetable soup, sliced pickled potatoes, and fried onion bread. Too bad their last day is Sunday. The space is changing to new owners and Northern Chinese cuisine. The beef noodle soup broth was a bit bland, thand vegetable soup was light and good. The typical Taiwanese clientele likes subtle flavors more.
Ate too fast (don’t want to say ate too much).
Lunch at the Dumpling House in Arcadia. I love dumplings. Water boiled ones and steamed (小籠包). The water boiled fish with Tilapia was so-so. Didn’t like the heavy thick soup. The onion pancakes and rice noodles were fine.