Brunch at Paul Martin’s American Grill
By The Thirsty Pig •







Brunch at Paul Martin’s American Grill. Crab cake Benedict’s, short rib hash tacos, salmon fish tacos, trio of ribs, chicken, and shrimp, brioche French toast, and some table biscuits. Pretty good. Great location and great space and roomy bar. Food was ok lah, not memorable… . #pasadena #sgv @yalin_wu @jcllee @tomatocheng @paulmartinsag
Tags: pasadena sgv food eat crabcakes eggsbenedict americanfood brunch saturday



