Page 169 of 177
Late last year, I went to the Los Angeles Barbeque Festival at the Santa Monica Pier. Held on a nice sunny September day, the 13th and 14th to be exact. Unfortunately, I didn’t know that they moved th
Going on 7 years now, Project By Project is one of the Los Angeles’s highlight food and wine events. Personally, I’ve been to 2 of their past events. This pleasant event features some of the better re
Here is a list of the Food & Wine Events in and around Los Angeles. I know some of them have past . . .but you can check for them next year as well. These are some of the events that I plan to attend
Summertime in Los Angeles is the time for Food & Wine Events. One of the finest events is the The Extravaganza for the Senses by the Saban Free Clinic. They have been having their event for 14 years.
Sharehttp://www.addtoany.com/sharesave
Everyone knows about DOT’s in Pasadena. . . . but not everyone knows about Violet’s. Violet’s is hidden behind the hustle and bustle of Old Town Pasadena. I recently went there after lunch to try some
Concept based on West LA’s Apple Panhttps://en.wikipedia.org/wiki/TheApplePan restaurant, opened in 1947 First location was on Melrose, but closed in 2015 Decent burgers and shakes The staff would oft
Excellent view. Creative plating. This is a perfect ladies’ lunch spot. Complimentary consumme and fresh baked popovers to whet your appetite. I sent back the day’s “special,” because they overcooked
Thank goodness they moved my favorite ramen spot from Waikiki to Kapahulu in Honolulu. The soup is simply outta this world. Can’t be replicated. Even better than LA’s Little Tokyo eateries. The soup i
The appetizer was a lobster ravioli with red pepper sauce. Great concept, but missing a kick. The asparagus salad was blanched perfectly, but needed a bit more dressing drizzled. Main course consisted
<-- //LinkWithinCodeStart var linkwithin\site\id = 187727; var linkwithin\div\class = "linkwithin\hook"; //LinkWithinCodeEnd -->
There was a place in Taipei that I used to go to all the time. It was called Si Hai Tou Jiang of the same name 四海豆漿