Country Bistro, Rowland Heights
Country Bistro is a hidden gem that specializes in Taiwanese food and herbal soups.
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Country Bistro is a hidden gem that specializes in Taiwanese food and herbal soups.
Since I have been thinking of Japanese food lately, I thought I would continue on this path. Shin Sen Gumi has a small chain of specialty Japanese restaurants all throughout the LA area. They have ram
I’ve heard about Yoshida for awhile now. I have been meaning to go, but never had a chance. Thought I rarely try new sushi restaurants due to my personal sushi policy.
858 952-1736 · 1044 Wall St Girard Avenue La Jolla, CA 92037
Pho Garden is known for the “pho challenge.” If you can eat the ginormous bowl of pho, you can have a free meal and your photo on the wall of champs. Here are three of my favorite rules that you have
I know I have been a bit lazy about posting this month. Anyways. . . I wanted to get this in before the end of the year. Liang's Kitchen is my new favorite local Taiwanese restaurant. I would almost s
I know I have been a bit lazy about posting this month. Anyways. . . I wanted to get this in before the end of the year. Liang’s Kitchen is my new favorite local Taiwanese restaurant. I would almost s
Drago Centro chosen on this night for a friend’s birthday, Miss M, which is also one of her favorites. In the heart of the city is Drago Centro, an upscale Italian restaurant for the urbanites of Los
Seating is limited and the wait is rewarded with good service and an innovative menu. Happy hour is a very good deal but you’ll have to fight the crowd. Decorated well so that you forget you are in a
This is almost as good as my mom’s Taiwanese beef noodle stew, but definitely the best you can get outside of a Taiwanese household. Family run and seems like they’re hardly ever open since they can a
Seating is limited and the wait is rewarded with good service and an innovative menu. Happy hour is a very good deal but you'll have to fight the crowd. Decorated well so that you forget you are in a
The popovers are so good that they actually give you the recipe to take home. The short ribs pictured above were fall-off-the bone amazing but other sides were standard. I had cream of spinach and it