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When I see a yellow pepper and a red pepper, my instinct is the red one is the more spicy and dangerous one. Westerns, with my upbringing, are more familiar with the big and slightly spicy bell pepper
I recently got invited to Yucca – David Laris’ latest hot spot – Yucca. Coined as a micro-lounge, Yucca is located the Sinan Mansions 思南公馆. Yucca is a Mexican inspired menu and venue. Perhaps will be
> M1NT is where the celebrities play with the stars overlooking the glamour of Shanghai.
Shanghai offers some of the best city views in the world. With the famous Bund, the former foreign embassies, overlooking Huangpu river, and skyscrapers on the other side, in Pudong. The nighttime spa
Xinjishi is the GO-TO place I often take guest from out of town. Though I would rather take them to original Jishi, the original, I know it is always crowded and tough to get reservations. Xinjishi, m
On chilly cold days, in my humble opinion, there’s nothing better than a nice hot bowl of soup. On a suggestion, I decided to try Urban Soup Kitchen, near Xintiandi.
My friends know me to not be a big fan of hot pot. I never liked the DIY cooking aspect of handling raw food cooking in a pot. But it seems that girls really like hot pot. I am not sure why, but they
> M1NT is where the celebrities play with the stars overlooking the glamour of Shanghai.
This past week, we got to meet the venerable Yue-Sai Kan 靳羽西. She graciously hosted us at her spacious home in Shanghai. Our professor, Peter Carnevale was able to arrange for an informal talk with he
One would expect traditional Portuguese cuisine at a restaurant name Lisboa. Named after the capital of Portugal, this chain features Macanese cuisine – a combination of Cantonese and Portuguese flavo
This past week, we got to meet the venerable Yue-Sai Kan 靳羽西. She graciously hosted us at her spacious home in Shanghai. Our professor, Peter Carnevale was able to arrange for an informal talk with he
After reading the reaming that City Weekend gave by Dan Ouyang wrotehttp://www.cityweekend.com.cn/shanghai/listings/dining/japanese/has/nanbantei/ and Christopher St Cavish of SmartShanghai.comhttp://