Honey Pig, Koreatown
I’ve been asked to write a little about this place. So, here it goes. . .
Page 136 of 137
I’ve been asked to write a little about this place. So, here it goes. . .
The Tenshin Ramen at Koraku Ramen in Little Tokyo is not the best dish, nor is the tastiest dish. . . it is just my favorite. I have a secret craving for eggs. . .any type of eggs. Anyways. . .This is
I hardly write things in English, other than work related stuff. Since my uncle\, Thirsty Pig, invited me to post some restaurants in Taiwan, I tried my best to write something here for the restaurant
Tanqueray Rangpur Gin, Hendrick’s, Bombay Sapphire are, in my opinion, the best Gins. I do not and cannot drink Gin straight. Nor do I like Gin Martini’s. I only like my Gin’s with Tonic. I guess I ne
Ok, so a lot of place make fish tacos…some chains and even a place on Hillhurst called something like “World’s Best Tacos” but the best fish taco place is in East L.A called Tacos Baja. The crazy thin
Steamed Pork Dumplings known as Shaio Long Bao or Xiao Long Bao is perfected at this mini-mall restaurant in Arcadia. This gem, Din Tai Fung, has the world’s best steamed dumplings. . . bar none. I’ve
I want to thank sochon for designing the new Thirsty Pig Logo. I think its great. I know others have told me that they all like it
Daichan has one of the few things in this world I would eat everyday. Their poke bowls are hearty, yet healthy. With the combination of the salad components with the fish and rice make this meal compl
Right outside my friend’s birthday, Kogi had stationed itself right outside on the sidewalk. We were lucky to have them nearby. I only wish they didn’t have to leave so early and wished they would hav
I actually like this place. Understandably, Mr. Steve knows that there are better places in Seoul than in Los Angeles. But for what we have here, I’ll take Jinju, after a heavy round of drinking. Jinj
With a rocks glass. \ 5.0 cl 5 parts Vodka \ 2.0 cl 2 parts Coffee liqueur or Kahlúa \ 3.0 cl 3 parts Fresh cream or Half & Half or Milk
DGM is a no nonsense Korean BBQ. With stools and small round tables with grills. They really pack this place with people and tables. Their meat is fresh and sliced thinly. The grills cook fast. Though