What is Guheng 吉亨面馆? Guheng is a small chain of Taiwanese noodles. Taiwan is known for their beef noodle soup, which is what Guheng mostly serves. There’s a handful of branches scattered all over Shan
| Location | Ratinghttp://www.thethirstypig.com/rating-system/ | | --- | --- | | 君悅排骨 Jun Yue Pork Chop 台北市信義區忠孝路五段135號 +886 2 87870918、+886 2 27519783 台北市大安區敦化南路一段188號2樓 No. 188, 2/f Dun Hwa North Ro
| Location | Ratinghttp://www.thethirstypig.com/rating-system/ | | --- | --- | | Canoodle浓劲 Shanghai, Rm. 107, No. 6, Lane 3717 Hongmei Lu, near Yan’an Xi Lu 虹梅路3717弄6号107室, 近延安西路http://maps.google.co
What is 魚市爌肉飯 魚市爌肉飯, loosely translated as the Fish Market Fatty Pork Rice, is a small lunchtime restaurant in the small town of Changhua, near Taichung, Taiwan. Little towns like this one are dotted
Lukang 鹿港 is a small town near the city of Taichung. It has a seaport which faces toward the China province of Fujian, from which many of the people are from. I recently made a visit there to see frie
A few months ago, I wrote about Tu Hsiao Yuehhttp://www.thethirstypig.com/2010/06/02/tu-hsiao-yueh-taipei/, the original from Tainan. I found this knock off copy cat at a little night market in Taipei
Comfort food comes in different shapes and sizes, and especially flavors. When people have cravings of foods, particularly of ones they grew up with, it’s like an itch that needs to be scratched. What
Noodle Bull is a trendy and popular noodle restaurant in the heart of bustling area near Donghu road in Xuhui district. This area is full of restaurants, bars, lounges, and nightclubs – basically full
Huashan Creative Park is the cultural center for not only Taipei, but for the country of Taiwan as well. With the combination of art and food, the park provides a historic setting.
I was going to say that I don’t usually do fast food joints, but on reflection – I have In-N-Out and Tommy’s, so doing Master Kong’s was not a stretch. This noodle chain, specializes in beef soup nood
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Fool’s Noodles is a noodle shop that features simple “dry” soup-less or non wet noodles. A small chain, Fool’s Noodles apparently does and specializes in one thing – Sha Gua Gan Mian 傻瓜干面, a version o
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Eel Noodles is a delicacy that is part of Tainan cuisine. This dish is first stir-fried with the eel with scallions, onions, vinegar, soy sauce and other ingredients. The sauce, thickened, then served
Kimlan an integral part of Taiwanese food history, has a museum for visitors at their main plant in Taoyuan, Taiwan. Similar that of kimchi museum in Seoul, the intimate center showcases the company’s
One of the popular Chinese cuisines, if you can say cuisine – perhaps method is more appropriate, is Hot Pot cooking. Do It Yourself DIY cooking is found in many Asian cuisines. With Korean BBQ, Japan
Great for breakfast and late night urges, Yong He Da Wang seems to also have a steady flow of hungry customers at all hours. Even in the afternoon, such as the time when I went, there was a small crow
Like its, more famous neighbor, 鼎泰豐 Din Tai Fung, 高記 KaoChi is known for it 元籠小籠包 Shanghai Steamed Pork Buns, also known as Xiao Long Buns. But locals know Kao Chi for it 上海生煎包 Shanghai style fried po
Lu Ro Fan is part of a main staple in Taiwan. Like noodles, this rice dish, is simply made with fatty pork and rice. For a quick fix, I know I can pick up a bowlor two, if I am hungry late at night, o
The High Speed RailHSR of Taiwan has roots from Taiwan’s decades old train railway system. And after years of development and construction, the HSR finally opened a couple of years ago with much publi
Tu Hsiao Yueh, hails from Tainan – a city in southern Taiwan, is known for traditional Taiwanese food. You’ll find all sorts of foreign visitors waiting for a table, like Americans, Japanese,and Hong
Fu Hang Dou Jiang serves up Taiwanese breakfast favorites in a food court in the Shandao Temple area.
Located just a 5 min walk from my old apartment in the eastside of Taipei, Jiang Jia Huang Niu Rou Mien & Yong He Dou Jiang, is the Denny’s of Taipei. Serving traditional Taiwanese comfort food 24 hou
This place has been around for almost 10 years. Dai Ho’s owner, in its early days, was notorious for being mean to the customers. Everyone in the community knew he wasn’t the most cordial, yet people
Lately, I’ve been frequenting this little tea house, in the afternoons, to do some work. Half & Half is a quaint Taiwanese tea house in San Gabriel valley. http://1.bp.blogspot.com/37fRXLoLUPo/SwDC3Pr
Country Bistro is a hidden gem that specializes in Taiwanese food and herbal soups.
I know I have been a bit lazy about posting this month. Anyways. . . I wanted to get this in before the end of the year. Liang's Kitchen is my new favorite local Taiwanese restaurant. I would almost s
I know I have been a bit lazy about posting this month. Anyways. . . I wanted to get this in before the end of the year. Liang’s Kitchen is my new favorite local Taiwanese restaurant. I would almost s
This is almost as good as my mom’s Taiwanese beef noodle stew, but definitely the best you can get outside of a Taiwanese household. Family run and seems like they’re hardly ever open since they can a
Here’s one last post about Taiwanese cuisine that I wanted to briefly spout about. Its not necessarily a meal, but more of a late night snack or dessert. Though this place also has entrees, is the des
This is my last stop of Taiwanese restaurants that I have recently visited & revisited. I think, lately, I had a huge craving for Taiwanese food, for whatever reason. Of the three, Wang Heng, Jurassic
In my series of reviewing Taiwanese cuisine, Jurassic Restaurant is my second of three. The other restaurants that I choose are Wan Heng and Old Country Cafe.
Old Country Cafe, also known as 老鄉親, has been serving Taiwanese comfort dishes for almost two decades, maybe longer. Anyways. . . I love this place.
The Dodger have a great promotion working with the different cultures and communities, called My Town. They honor the heritage backgrounds of the fans of the Dodgers. I made plans with my friends to a
There was a place in Taipei that I used to go to all the time. It was called Si Hai Tou Jiang of the same name 四海豆漿
On a trip back to Taipei, I was taken to a small tea house called Chun Shui Tang. I was told, that one of the chain in Taichung was responsible for creating the Pearl Milk Tea. The Pearl Milk Tea, als
Yung Ho is your typical Taiwan breakfast joint. There are two locations on Valley Blvd, that are not related. Each have similar items.
This place in Taipei is known for their Chinese Tamale. A Taipei institution – this place is open late and seems to always have a diverse young and old crowd. Their limited menu featuring the Bah Zhan
Steamed Pork Dumplings known as Shaio Long Bao or Xiao Long Bao is perfected at this mini-mall restaurant in Arcadia. This gem, Din Tai Fung, has the world’s best steamed dumplings. . . bar none. I’ve
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