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Japanese "Texan" izakaya Tako sunomono was my favorite - the octopus was more tender than usual Japanese restaurants. The fried rice ball, street corn, soft shell crab, Hot Pocketz (with Gouda cheese and brisket) are recommended. No need to order the Tamale (sticky rice with beef tongue) and chicken meat ball - both ok, nothing to write home about.
we had the hibiscus donut, the maple, and the Homer Simpson. Can you guess which one is which?
pork belly, chicken karage, and fried beets was great as was the spicy chicken karage (Thai style). The beets had good texture and subtle flavor. Could do without the aioli. Too many ants on the picnic table.
the Detroiter and Cadillac pizza. The detroiter - pepperoni and the Cadillac- prosciutto with balsamic vinegar. Cadillac was better than expected
farm to table quite possibly the best gourmet I've ever had. The the texture of the corn tostada, the sponge-ness of the buns, and the creaminess of the sauce was awesome. . Please note this burger is only served at lunch M-F.
One of Texas Monthly's top 50 BBQ 2017 - . Outstanding Beef Ribs, spicy sausage, corn casserole, and coleslaw. The mustard was great with the sausage. But the brisket was a bit dry and the baby back ribs were adequate.
Perlassouthcongress, Austin at Perlassouthcongress in Austin.
Japanese ceramics from LA Little Tokyo Utsuwa No Yakata. Creative designs!
The holy land
Texas Toast, smoked octopus, beef brisket, beans, homemade root beer
